{"id":4858,"date":"2024-06-18T10:19:18","date_gmt":"2024-06-18T13:19:18","guid":{"rendered":"https:\/\/orvedbrock.com.br\/en\/?post_type=blog&#038;p=4858"},"modified":"2024-09-26T13:31:32","modified_gmt":"2024-09-26T16:31:32","slug":"vacuum-packing-shredded-chicken-beef","status":"publish","type":"blog","link":"https:\/\/orvedbrock.com.br\/en\/blog\/vacuum-packing-shredded-chicken-beef\/","title":{"rendered":"Vacuum-packing your chicken and shredded beef"},"content":{"rendered":"\n<p>Vacuum packing your chicken eIf you work with shredded proteins such as chicken or sun-dried meat, the vacuum process will be a great ally for your company.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-4-3 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Shredding #meat and #chicken and packing with the #vacuum sealers - Orved Brock\" width=\"500\" height=\"375\" src=\"https:\/\/www.youtube.com\/embed\/FH40KxwDofs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>We are manufacturers of these two lines of equipment (VM Line and <a href=\"https:\/\/orvedbrock.com.br\/en\/line\/meat-and-chicken-shredders\/\" target=\"_blank\" rel=\"noreferrer noopener\">DFC Line<\/a>), and we know how they complement each other. This article is aimed at giving you a better understanding of the process and its benefits.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The process of vacuum-packing shredded meat and chicken<\/h3>\n\n\n\n<p>First you need to define the <strong>size of the packages<\/strong>. As a reference, you can use the size of the packaging you already use for distribution, since vacuum packaging can be customized to the desired size.<\/p>\n\n\n\n<p>As for the type of packaging used in the process, these are barrier packages, and the most commonly used are Nylon Poly. They are easy to find and very affordable.<\/p>\n\n\n\n<p>To vacuum-pack the product, it must not be hot, so if you want to pack it right after the shredding process, you can apply a quick cool-down to lower the temperature. This &#8220;thermal shock&#8221; is also good practice for better preservation and helps to avoid the risk of contamination.<\/p>\n\n\n\n<p>Simply place the product inside the package, position it in the vacuum chamber (on top of the vacuum bars) and close the lid. The vacuum process is carried out automatically.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Benefits of vacuum-packing your shredded beef<\/h3>\n\n\n\n<p>The vacuum process has a number of advantages. For shredded beef and chicken, there are a few advantages that stand out, which we&#8217;ll cover in a moment:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Facilitates transportation and storage: the vacuum-packed product is hermetically sealed from the outside world. As a result, it doesn&#8217;t release residue or change, maintaining its quality and hygiene on site. This helps both when storing the shredded product and when transporting it for distribution.<\/li>\n\n\n\n<li>Maintains quality and allows freezing: in the vacuum process the original quality of the product is maintained. You can also freeze it and it won&#8217;t create ice crystals, as it is isolated from the outside environment.<\/li>\n\n\n\n<li>Eliminates waste: by increasing shelf life with vacuum, you reduce\/eliminate waste as a result.<\/li>\n\n\n\n<li>Adds even more value to your shredded meat: our shredders are able to deliver the best possible shredded meat, which naturally adds value to the product. With the vacuum process and its advantages, this added value is enhanced.<\/li>\n<\/ol>\n\n\n\n<p>So, if you work with chicken or shredded meat, our suggestion is to implement the vacuum process for your company, as it will offer several returns.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/orvedbrock.com.br\/en\/line\/meat-and-chicken-shredders\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"382\" src=\"https:\/\/orvedbrock.com.br\/en\/wp-content\/uploads\/2024\/09\/Footer-DFC-1-EN.png\" alt=\"Discover our patented meat and chicken shredders of DFC Line\" class=\"wp-image-4913\" style=\"width:700px\" srcset=\"https:\/\/orvedbrock.com.br\/en\/wp-content\/uploads\/2024\/09\/Footer-DFC-1-EN.png 1000w, https:\/\/orvedbrock.com.br\/en\/wp-content\/uploads\/2024\/09\/Footer-DFC-1-EN-300x115.png 300w, https:\/\/orvedbrock.com.br\/en\/wp-content\/uploads\/2024\/09\/Footer-DFC-1-EN-768x293.png 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/a><\/figure>\n\n\n\n<p>Would you like to get in contact with Orved Brock to know more about the patented meat and chicken shredders? Reach us via phone: +55 85 98793-6777, e-mail: vendas@orvedbrock.com.br or whatsapp.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/wa.me\/5585987936777?text=Hello%20Orved%20Brock!%20I%20would%20like%20to%20know%20more%20about%20your%20patented%20meat%20and%20chicken%20shredders\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/orvedbrock.com.br\/en\/wp-content\/uploads\/2022\/08\/Online-Attendance.png\" alt=\"Get in contact with us to know more about our meat and chicken shredders\" class=\"wp-image-3131\"\/><\/a><\/figure>\n","protected":false},"featured_media":4859,"parent":0,"menu_order":42,"template":"","class_list":["post-4858","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vacuum-packing your chicken and shredded beef - Orved Brock<\/title>\n<meta name=\"description\" content=\"Start vacuum-packing your shredded chicken and shredded beef. 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