Our TC range of professional thermocirculators for sous vide takes another step forward in the market with the implementation of the C.A.N system – a novelty that will offer much greater safety and efficiency in the use of our equipment.
The C.A.N (Automatic Water Level Control) system introduces a highly desirable feature into the daily operation of these units: automatic water filling. This feature ensures that the water level inside the equipment always remains above the minimum level, without the need for constant monitoring by the user.
In addition to automatic water filling, the C.A.N system is equipped with visual alerts that inform the user of the equipment’s status, guaranteeing an extra layer of safety during use.
It’s important to note that the TC Line equipment is already renowned for its patented system that offers a homogeneous temperature distribution throughout the tank.
This system ensures that all points inside the tank reach the same temperature, eliminating the variations that commonly occur in less advanced equipment. This feature is essential for the sous vide cooking method, as it ensures that food is cooked evenly, regardless of where it is in the thermocirculator.
Another highlight of the TC Line is its ultra energy efficiency. Our thermo-circulators stand out for significantly reducing energy consumption without compromising performance. This translates into savings for users, who will see a reduction in energy costs compared to other equipment.
The introduction of the C.A.N system in the TC Line reaffirms the brand’s commitment to innovation, safety and efficiency. Professionals who work with the sous vide method now have at their disposal a tool that not only makes their daily work easier, but also raises the standards of quality and safety in the kitchen.
With the TC Line, chefs can concentrate on what really matters: creating exceptional dishes, safe in the knowledge that they are using robust, high-quality and safe equipment.
Would you like to get in contact with Orved Brock to know more about our professional sous vide machines? Reach us via phone: +55 85 98793-6777, e-mail: vendas@orvedbrock.com.br or whatsapp.
